
The Recipe Critic · by Richa Gupta★ 5.0 (11)
Creamy Chicken Broccoli Soup
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 50%
CARBS 8G9% OF CAL
2G FIBER0G ADDED4G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 26G65% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm and comforting soup with bite-sized broccoli and shredded chicken simmered in a creamy broth with onion, celery, and herbs. Rich and hearty, it's the epitome of comfort food.
mainamericansoupchicken🌀 blender🫕 dutch ovengluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon butter
- 4 minced cloves garlic
- ¾ cup chopped onions
- ¾ cup chopped celery
- 2 cups small broccoli florets
- 3 cups chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried parsley
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cup cream cheese
- ½ cup heavy cream
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 50%
CARBS 8G9% OF CAL
2G FIBER0G ADDED4G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 26G65% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 892mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 543mg
- Calcium
- 90mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 892MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
