Creamy Chicken Bacon Gnocchi Soup
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Vikalinka · by Julia Frey of Vikalinka5.0 (3)

Creamy Chicken Bacon Gnocchi Soup

NUTRITION · PER SERVING50M COOK
CAL 29%·PRO 82%
CARBS 35G24% OF CAL
4G FIBER23G OTHER8G TOTAL SUGAR
FAT 30G47% OF CAL
11G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy soup that blends gnocchi pasta with chicken, bacon, and vegetables in a rich broth. A comforting crossover between pasta and chicken noodle soup.

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Nutrition & ingredients

Ingredients

serves 6
  • 100g/4-5 strips bacon (chopped)
  • 1 tbsp butter
  • 1 onion (chopped)
  • 2 carrots (sliced)
  • 2 stalks celery (chopped)
  • 1 clove garlic (minced)
  • 2-3 sprigs fresh thyme or 1/2 tsp dried thyme
  • 1.5 litres/6 cups chicken stock
  • 3 (700g/1½ lbs) boneless skinless chicken breasts
  • ½ kg/1 lbs gnocchi (fresh or frozen)
  • 100g/ 3 cups kale (chopped)
  • 125ml/1/2 cup double/heavy cream
  • 3 tbsp butter
  • 3 tbsp flour
PREP
10M
SODIUM
853MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.