Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Creamy Chicken and Wild Rice Soup
NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 62%
CARBS 28G27% OF CAL
2G FIBER21G OTHER5G TOTAL SUGAR
FAT 21G45% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy soup with chicken, wild rice, mushrooms, and vegetables in a rich cream sauce. Comfort food in a bowl, perfect for cold weather meals.
mainamericansoupchicken🥄 saucepan
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Tablespoon Olive oil
- ½ cup celery (chopped)
- ½ cup carrots (diced)
- ½ cup sliced mushroom (fresh, diced)
- 4 cups chicken broth
- 2 cups water
- 3 boneless, skinless chicken breasts (cooked and cubed)
- 4.3 ounces long grain and wild rice (Rice a Roni)
- ½ cup butter
- ¾ cup flour
- 2 cups half and half
At a glance
PER SERVING · TIME 40M
CAL 21%·PRO 62%
CARBS 28G27% OF CAL
2G FIBER21G OTHER5G TOTAL SUGAR
FAT 21G45% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 812mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 574mg
- Calcium
- 118mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.