Budget Bytes · by Beth Moncel★ 4.8 (47)
Creamy Chicken and Rice Skillet
NUTRITION · PER SERVING50M COOK
CAL 27%·PRO 64%
CARBS 51G37% OF CAL
4G FIBER41G OTHER6G TOTAL SUGAR
FAT 24G39% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy rice and chicken cooked in one skillet with carrots and herbs. Comfort food that's ready in under an hour and freezes well.
mainamericancasserolechicken🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 yellow onion ($0.32)
- 2 Tbsp butter ($0.26)
- 1 boneless, skinless chicken breast (about 2/3 lb.) ($3.62)
- 1 cup long grain white rice ($0.62)
- 1/2 tsp dried thyme ($0.05)
- 1/4 tsp dried sage ($0.03)
- 1/4 tsp salt ($0.02)
- freshly cracked pepper ($0.03)
- 3 cups chicken broth ($0.39)
- 1/2 lb. frozen peas and carrots ($0.67)
- 1/3 cup heavy cream ($0.26)
- 4 oz. cheddar, shredded ($0.85)
At a glance
PER SERVING · TIME 50M
CAL 27%·PRO 64%
CARBS 51G37% OF CAL
4G FIBER41G OTHER6G TOTAL SUGAR
FAT 24G39% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 1140mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 574mg
- Calcium
- 265mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.