The Recipe Rebel · by Ashley Fehr★ 5.0 (4)
Creamy Chicken and Dumplings recipe
NUTRITION · PER SERVING50M COOK
CAL 28%·PRO 81%
CARBS 49G35% OF CAL
6G FIBER37G OTHER6G TOTAL SUGAR
FAT 22G35% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken and vegetables simmered in a creamy broth with fluffy homemade dumplings. A comforting, warming meal perfect for cooler weather.
mainamericansoupchicken🥄 saucepan
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup all purpose flour (or sub whole wheat)
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon Italian seasoning
- ½ cup milk
- 2 tablespoons oil
- 1 tablespoon oil
- 2 large carrots ((peeled and chopped))
- 1 rib celery ((finely chopped))
- ½ medium onion ((finely chopped))
- 2 cloves garlic ((finely minced))
- 1 teaspoon salt
- ½ teaspoon dried parsley
- ¼ teaspoon dried thyme
- ¼ teaspoon black pepper
- 2 boneless skinless chicken breasts ((cut into ½" pieces))
- 2 cups low sodium chicken broth
- 2 medium potatoes ( (cut into ½" pieces))
- ½ cup frozen peas
- ½ cup cream
- 1 tablespoon corn starch
At a glance
PER SERVING · TIME 50M
CAL 28%·PRO 81%
CARBS 49G35% OF CAL
6G FIBER37G OTHER6G TOTAL SUGAR
FAT 22G35% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1450mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1121mg
- Calcium
- 119mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1450MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.