Creamy Chicken and Chorizo Soup
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Skinny Spatula · by Alice5.0 (1)

Creamy Chicken and Chorizo Soup

NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 60%
CARBS 28G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER7G TOTAL SUGAR
FAT 36G59% OF CAL
16G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, flavorful soup with chicken and crispy chorizo, tomato paste, herbs, and orzo pasta. Warming and hearty enough to be a complete meal.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon olive oil
  • 5 ounces chorizo (sliced into half moons)
  • 12 ounces chicken breast (cut into 1-inch cubes)
  • 1 large red onion (finely chopped)
  • 1 medium red bell pepper (sliced)
  • 2 large garlic cloves
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried marjoram
  • 1/4 teaspoon red chili flakes
  • 2 teaspoons tomato paste
  • 4 cups low-sodium chicken stock
  • 1 bay leaf
  • 1/2 cup uncooked orzo
  • 1 cup heavy cream (double cream)
  • 6-8 fresh basil leaves (roughly torn)
  • Salt and freshly ground black pepper to taste
PREP
10M
SODIUM
683MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.