Creamy Chicken and Biscuits
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Immaculate Bites · by Imma Adamu★ 5.0 (2)

Creamy Chicken and Biscuits

NUTRITION · PER SERVING60M COOK
CAL 36%·PRO 100%
CARBS 50G28% OF CAL
7G FIBER32G OTHER11G TOTAL SUGAR
FAT 33G41% OF CAL
12G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chunks of chicken in a rich, creamy sauce topped with fluffy, buttery biscuits. A warm, comforting Southern classic that sticks to your ribs.

mainsoutherncasserolechicken
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Nutrition & ingredients

Ingredients

serves 6
  • 2 cups (240g) all-purpose flour
  • 1 tablespoon (12g) granulated sugar
  • ¾ teaspoon (5g) salt
  • 1 tablespoon (14g) baking powder
  • 1 tablespoon (5g) garlic powder
  • ½ teaspoon (1g) Creole Cajun seasoning ((optional))
  • 4 ounces (113g) unsalted butter, (melted)
  • 1 cup (236ml) whole milk
  • ½ cup mild cheddar cheese, (grated)
  • 2-2½ pounds (900-1130g) boneless chicken breast ((or thighs), cut into chunks)
  • 4-5 tablespoons (60-75g) butter ((or oil))
  • 1 onion, (chopped)
  • 3 cloves garlic, (minced)
  • 1 large stalk celery, (chopped)
  • 2 teaspoons fresh thyme
  • 1 large carrot, (chopped)
  • 2 bay leaves
  • 5 tablespoons (40g) all-purpose flour
  • 2½ cups (590ml) chicken broth
  • 2 cups (475ml) milk
  • salt and pepper ( to taste)
  • ½-1 cup frozen peas
  • 1-2 teaspoons Creole seasoning
PREP
20M
SODIUM
1421MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.