RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.9 (123)
Creamy Chicken and Bacon Pasta
NUTRITION · PER SERVING20M COOK
CAL 66%·PRO 100%
CARBS 77G23% OF CAL
4G FIBER65G OTHER8G TOTAL SUGAR
FAT 88G60% OF CAL
41G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fettuccine tossed with crispy bacon, tender chicken, and a luxuriously creamy garlic and parmesan sauce. Richer than a traditional Alfredo, it's comfort food at its best.
mainamericanpastachickenshellfish🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 2- 6 oz / 180 g fettuccine (or other long strand pasta)
- 3/4 cup pasta cooking water (, scoop out just before draining)
- 5 -7 oz / 150 - 200 g bacon (, chopped)
- 6 oz / 180g chicken breast (, cut in half horizontally (1 large))
- 1/4 tsp each salt and pepper (, for seasoning chicken)
- 1 tbsp (15 g) unsalted butter
- 2 garlic cloves (, finely minced)
- 1/2 small onion (, finely chopped (brown, white or yellow))
- 3/4 cup heavy cream / thickened cream ((or any full fat cream))
- 1/4 tsp each salt and pepper (, for sauce)
- 1/2 cup finely shredded parmesan ((or 1/4 cup store bought grated) (Note 2))
- Fresh parsley
- Parmesan
At a glance
PER SERVING · TIME 20M
CAL 66%·PRO 100%
CARBS 77G23% OF CAL
4G FIBER65G OTHER8G TOTAL SUGAR
FAT 88G60% OF CAL
41G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1778mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 576mg
- Calcium
- 463mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1778MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.