Creamy Chicken Alfredo with Broccoli
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Diethood · by Katerina Petrovska

Creamy Chicken Alfredo with Broccoli

NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 66%
CARBS 8G12% OF CAL
2G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 12G41% OF CAL
5G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy Alfredo sauce with chicken, broccoli, and mushrooms over pasta. A quick, satisfying 30-minute weeknight dinner.

mainamericanpastachickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon olive oil
  • 4 (about 16 ounces) skinless, boneless chicken breasts
  • salt and fresh ground pepper (, to taste)
  • 8 ounces sliced mushrooms
  • 3 cups fresh broccoli florets
  • 1 tablespoon fresh lemon juice
  • 4 thinly sliced lemon slices
  • 1/2 tablespoon unsalted butter
  • 2 cloves garlic (, minced)
  • 1/2- cup low sodium organic chicken broth
  • 4 tablespoons 1/3 less fat cream cheese or neufchatel cheese
  • 1/4- cup grated Parmesan cheese
PREP
10M
SODIUM
524MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.