Creamy Cavatappi Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cavatappi pasta tossed with crispy bacon, sundried tomatoes, and heavy cream in a rich, simple sauce. Savory and indulgent with just seven ingredients. A quick weeknight main or elegant side dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 325 grams Cavatappi pasta ((about 4 cups))
- 2 slices thick cut bacon ((chopped))
- 2 tablespoons sun dried tomatoes ((drained and chopped))
- 3 cloves fresh minced garlic
- ½ teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon fresh cracked pepper
- ½ cup heavy whipping cream
- reserved pasta water and chopped parsley for finishing
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 611mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 246mg
- Calcium
- 26mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 611MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.