Skinny Spatula · by Alice | Skinny Spatula★ 4.7
Creamy Buffalo Chicken Pasta
NUTRITION · PER SERVING30M COOK
CAL 38%·PRO 100%
CARBS 65G34% OF CAL
3G FIBER55G OTHER7G TOTAL SUGAR
FAT 40G48% OF CAL
19G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta with tender chicken breast in a creamy buffalo and ranch sauce enriched with cream cheese and melted cheddar. Spicy, cheesy, and comfort-food indulgent.
mainamericanpastachicken🍲 stockpot🫕 dutch oven
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 300 g (10.5 oz) pasta
- 1 tablespoon olive oil
- 30 g (2 tablespoons) unsalted butter
- 450 g (1 lb) chicken breast fillets, cut into bite-sized pieces
- 1 medium shallot, diced
- 2 large garlic cloves
- 1 tablespoon tomato paste
- 250 ml (1 cup) chicken stock
- 150 g (5.5 oz) light cream cheese
- 2 tablespoons buffalo wing sauce
- 2 tablespoons ranch sauce
- 100 g (1 cup) cheddar cheese, grated
- 100 g (1 cup) Monterey jack (or gouda) cheese, grated
- Salt and pepper to taste
At a glance
PER SERVING · TIME 30M
CAL 38%·PRO 100%
CARBS 65G34% OF CAL
3G FIBER55G OTHER7G TOTAL SUGAR
FAT 40G48% OF CAL
19G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1182mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 678mg
- Calcium
- 385mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.