Vikalinka · by Julia Frey of Vikalinka
Creamy Brie Mac and Cheese
NUTRITION · PER SERVING65M COOK
CAL 14%·PRO 28%
CARBS 19G27% OF CAL
2G FIBER17G OTHER1G TOTAL SUGAR
FAT 17G55% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy baked pasta with brie and mozzarella, spinach, and herbs. Rich and indulgent comfort food that comes together without much effort.
mainamericanpasta🍲 stockpot🥧 baking dish🔥 ovenvegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 250g/8oz brie cheese
- 115g/ 1/2 cup grated mozzarella
- 1 sprig rosemary
- 2 cloves garlic (sliced)
- 3 tbsp butter
- 250g/ 1/2 lbs spiralli (or any other short pasta)
- 4 tbsp grated mozzarella
- 90g/3 cups fresh spinach
- Salt and pepper to taste
At a glance
PER SERVING · TIME 65M
CAL 14%·PRO 28%
CARBS 19G27% OF CAL
2G FIBER17G OTHER1G TOTAL SUGAR
FAT 17G55% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 462mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 110mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 462MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.