Creamy Boursin Chicken Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried chicken breast simmered in a creamy herb and garlic sauce with cheese. Rich, comforting, and quick to prepare, this versatile weeknight dinner is ready in about 20 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium chicken breasts
- 2 tablespoons all-purpose flour
- 1 teaspoon EACH: garlic powder, onion powder, sea salt
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 cup chicken broth
- 1 package Boursin cheese (garlic and fine herbs flavor)
- Minced chives or parsley (to serve)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1074mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 967mg
- Calcium
- 60mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1074MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.