Creamy BBQ Chicken Pasta Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled BBQ chicken mixed with pasta, charred corn, creamy dressing, avocado, and feta cheese. This substantial salad is tangy, creamy, and satisfying, great for summer lunches or light dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- BBQ Chicken
- 500 g (1lb) pasta
- ½ cup sour cream
- ¼ cup mayonnaise
- ¼ cup yogurt
- ½ tsp garlic powder
- ½ tsp onion powder
- 2 tbsp chopped chives
- 1-2 tsp chopped jalapeños
- salt and black pepper (to taste )
- lemon juice (to taste )
- 5 medium ears of corn
- 2 avocados
- 2 cups cherry tomatoes
- 1 cup fresh basil
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 585mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1063mg
- Calcium
- 108mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 585MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.