
Salt & Lavender · by Natasha★ 5.0 (23)
Creamy Bacon Tomato Pasta
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 27%
CARBS 46G34% OF CAL
2G FIBER39G OTHER5G TOTAL SUGAR
FAT 33G55% OF CAL
16G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta tossed with crispy bacon, fresh tomatoes, and a rich garlic cream sauce. Quick to prepare with everyday ingredients. A decadent but simple weeknight dinner.
mainitalianpastapork🍲 stockpot🍳 skillet
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces uncooked pasta ((I used bucatini))
- 6 strips bacon
- 1-2 cloves garlic (minced)
- 1 medium tomato (cut into small pieces)
- 3/4 cup heavy/whipping cream
- 1/4 teaspoon Italian seasoning
- Pepper (to taste)
- Garnish: freshly grated parmesan cheese (to taste)
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 27%
CARBS 46G34% OF CAL
2G FIBER39G OTHER5G TOTAL SUGAR
FAT 33G55% OF CAL
16G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 328mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 54mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
