Real Housemoms · by Aubrey★ 4.7 (12)
Creamy Bacon Pea Salad
NUTRITION · PER SERVING65M COOK
CAL 17%·PRO 31%
CARBS 29G34% OF CAL
7G FIBER9G OTHER12G TOTAL SUGAR
FAT 18G48% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cold salad of peas, bacon, and cheddar dressed with a Miracle Whip-based sauce. Easy and popular at potlucks and picnics.
sideamericansaladgluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 32 ounces frozen peas (defrosted)
- 6 slices bacon (cooked and crumbled)
- 1 cup cheddar cheese (diced)
- 1 cup miracle whip
- 1 tablespoon granulated sugar
- 2 tablespoon milk
- 1 teaspoon seasoning salt
- Salt and pepper (to taste)
At a glance
PER SERVING · TIME 65M
CAL 17%·PRO 31%
CARBS 29G34% OF CAL
7G FIBER9G OTHER12G TOTAL SUGAR
FAT 18G48% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1003mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 164mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1003MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.