Creamy bacon corn pasta
View original ↗
Simply Delicious · by Alida Ryder4.7 (28)

Creamy bacon corn pasta

NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 44%
CARBS 76G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC64G OTHER7G TOTAL SUGAR
FAT 26G38% OF CAL
11G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pasta shells coated in a creamy bacon and corn sauce with garlic and lemon. A quick and satisfying weeknight dinner ready in under 30 minutes.

mainamericanpastapork
View the full recipe on Simply Delicious

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 250 g (½lb) bacon (chopped)
  • ½ red onion (finely chopped )
  • 3 garlic cloves (crushed)
  • 1 tbsp Italian seasoning / Italian herbs
  • pinch of chilli flakes
  • 2 cups corn kernels
  • ½ cup chicken stock
  • 1½ cups cream
  • 2 tsp lemon juice
  • 500 g (1lb) pasta
  • ¼ cup chopped chives
  • ¼ cup Parmesan cheese (finely grated )
PREP
5M
SODIUM
472MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.