RecipeTin Eats · by Nagi★ 5.0 (19)
Creamy Avocado Dressing
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 0%
CARBS 1G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 6G97% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy salad dressing made with avocado instead of mayonnaise or excess oil. Tangy and luscious, it's a healthier alternative for greens and vegetables.
condimentamerican⚙️ food processorgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1/2 cup ripe avocado ((smush into cup to measure, or estimate - 1/2 medium avo))
- 3 tbsp extra virgin olive oil
- 3 tbsp sour cream or yogurt ((Greek or plain, unsweetened) - OPTIONAL (Note 1))
- 2 tbsp lemon juice
- 1 garlic clove, small (, minced using garlic crusher (Note 2))
- 4 tbsp water ((to thin out, it's very rich!))
- 1/2 tsp salt
- 1/4 tsp black pepper
- See Note 3
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 0%
CARBS 1G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 6G97% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 146mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 2mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.