Creamy Apricot Pork Chops
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy apricot pork chops are pan-seared pork chops finished in a tangy, creamy apricot sauce and served over egg noodles. It's a sweet and savory weeknight meal that comes together in under 30 minutes.
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Nutrition & ingredients
Ingredients
serves 6- 1 1/2 pounds thin cut pork chops (about 6 pork chops)
- 2 Tablespoons butter
- 1 can cream of chicken soup
- 1/3 cup sour cream
- 1/4 cup chopped green onions (plus more for garnish)
- 30 ounces apricot halves in heavy syrup
- 6 cups dried wide egg noodles (cooked according to package directions)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 468mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.