I Heart Naptime · by Jamielyn Nye★ 5.0 (2)
Creamed Spinach Recipe
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 22%
CARBS 11G10% OF CAL
5G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 38G83% OF CAL
24G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen spinach in a silky cream sauce with garlic, shallots, and a hint of nutmeg. A quick, rich side dish that pairs beautifully with steak or roasted chicken.
sideamericangluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 Tablespoons unsalted butter
- 1/3 cup shallots (, finely chopped)
- 3 cloves garlic (, minced)
- 2 cups heavy whipping cream
- 1 teaspoon salt
- 1/4 teaspoon black pepper (, freshly ground)
- 1 pinch nutmeg
- 1/2 cup Parmigiano-Reggiano cheese (, grated)
- 2 pounds frozen cut leaf spinach (, thawed and squeezed dry (see notes))
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 22%
CARBS 11G10% OF CAL
5G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 38G83% OF CAL
24G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 577mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 632mg
- Calcium
- 343mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 577MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.