Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Creamed Spinach
NUTRITION · PER SERVING17M COOK
CAL 11%·PRO 17%
CARBS 12G21% OF CAL
3G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 17G69% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen spinach cooked with butter, cream cheese, and half-and-half until luxuriously creamy. A classic steakhouse-style side dish.
sideamerican🍳 skilletvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 5 tablespoons butter
- 1/2 cup finely diced sweet onion
- 1/4 cup all-purpose flour
- 1 1/2 cups half-and-half
- 4 ounces cream cheese (cut into pieces)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teapsoon garlic salt
- 2 (10-ounce) boxes frozen chopped spinach (thawed and squeezed in paper towels to get rid of excess moisture)
- 1/4 cup freshly grated Parmesan cheese
At a glance
PER SERVING · TIME 17M
CAL 11%·PRO 17%
CARBS 12G21% OF CAL
3G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 17G69% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 354mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 400mg
- Calcium
- 210mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.