Small Town Woman · by Beth Pierce★ 5.0 (27)
Cream of Mushroom Soup
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 21%
CARBS 22G25% OF CAL
3G FIBER0G ADDED7G INTRINSIC11G OTHER8G TOTAL SUGAR
FAT 27G68% OF CAL
12G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smooth, creamy mushroom soup made with cremini mushrooms, onions, garlic, and heavy cream. Comforting and elegant.
mainamericansoupchicken🫕 dutch oven
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons butter
- 1 tablespoon olive oil
- 1 medium yellow onion finely chopped
- 1 ½ lbs cremini mushrooms
- 3 cloves garlic minced
- ¼ cup flour
- 4 cups chicken (vegetable broth, or vegetable stock (low sodium))
- 2 teaspoons fresh thyme leaves
- 1 teaspoon dried marjoram
- ½ teaspoon seasoned salt
- ½ teaspoon fresh ground black pepper
- ¾ cup heavy whipping cream
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 21%
CARBS 22G25% OF CAL
3G FIBER0G ADDED7G INTRINSIC11G OTHER8G TOTAL SUGAR
FAT 27G68% OF CAL
12G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1147mg
- Total sugar
- 8g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 984mg
- Calcium
- 105mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.