Diethood · by Katerina Petrovska★ 5.0 (4)
Cream of Mushroom Pork Chops
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 93%
CARBS 16G12% OF CAL
4G FIBER8G OTHER4G TOTAL SUGAR
FAT 31G53% OF CAL
9G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy, lightly caramelized pork chops smothered in a velvety cream sauce with sautéed mushrooms and herbs. A quick, satisfying 30-minute dinner that feels indulgent.
mainamericanpork🌡️ thermometer🍳 skillet🔥 oven
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 bone-in pork chops
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
- 2 tablespoons vegetable oil
- 4 tablespoons butter
- 8 ounces sliced cremini mushrooms
- 2 cloves garlic, (minced)
- 1 tablespoon all-purpose flour
- ¾ cup milk
- 10.5 ounces can cream of mushroom soup
- ½ tablespoon dried thyme
- ½ tablespoon dried oregano
- salt and pepper, (to taste)
- ¼ cup chopped fresh parsley
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 93%
CARBS 16G12% OF CAL
4G FIBER8G OTHER4G TOTAL SUGAR
FAT 31G53% OF CAL
9G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1368mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1005mg
- Calcium
- 131mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.