From Our Hearts to Your Hands
Cream Filled Berry Tart
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 21%
CARBS 28G26% OF CAL
6G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 31G67% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A berry tart with almond flour crust and cream cheese filling, topped with fresh strawberries, blueberries, and raspberries. A elegant, quick dessert ready in 30 minutes.
dessertbaked good⚙️ food processor🔥 ovengluten freevegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup rolled or quick oats
- 2 cups scooped and lightly packed Blue Diamond Almond Flour, Finely Sifted
- 1/2 cup packed brown sugar
- 1/4 cup butter, melted
- 1/4 teaspoon salt
- 1 egg
- 1 (8-oz.) package cream cheese, softened
- 1/2 cup vanilla, lemon or lime Greek yogurt
- 1 teaspoon almond extract
- Sliced fresh strawberries
- Fresh blueberries
- Fresh raspberries
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 21%
CARBS 28G26% OF CAL
6G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 31G67% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 30m
- Sodium
- 246mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 374mg
- Calcium
- 144mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.