Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Cream Cheese Wontons Recipe
NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 6%
CARBS 13G44% OF CAL
0G FIBER12G OTHER1G TOTAL SUGAR
FAT 6G46% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried wontons filled with cream cheese and green onions, served with sweet and sour sauce. A popular Asian-inspired appetizer that's easy to make at home.
starterchinese🍲 stockpotvegetarian
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Nutrition & ingredients
Ingredients
serves 24- Vegetable Oil (for frying)
- 8 ounces cream cheese (1 package, softened)
- ⅛ teaspoon garlic powder
- ½ teaspoon sugar
- 2 teaspoon diced green onion
- 24 wonton wrappers
- 1 egg (beaten)
- sweet and sour sauce (for dipping)
At a glance
PER SERVING · TIME 40M
CAL 6%·PRO 6%
CARBS 13G44% OF CAL
0G FIBER12G OTHER1G TOTAL SUGAR
FAT 6G46% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 166mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 20mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.