The Woks of Life · by Sarah★ 4.9 (19)
Cream Cheese Wontons
NUTRITION · PER SERVING80M COOK
CAL 8%·PRO 8%
CARBS 18G46% OF CAL
1G FIBER15G OTHER2G TOTAL SUGAR
FAT 8G44% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried wontons filled with sweetened cream cheese and green onion, served with a honey-sriracha dipping sauce. Addictive and easy to make at home.
starterchinesevegetarian
View the full recipe on The Woks of Life →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 oz. cream cheese ((225g))
- 2 teaspoons sugar
- ½ teaspoon salt
- 4 scallions ((finely chopped))
- 1 pack wonton wrappers
- Vegetable oil ((for frying))
- 1 tablespoon soy sauce
- 1 tablespoon water
- 1 teaspoon honey
- ½ teaspoon sesame oil
- 1 teaspoon Sriracha ((optional))
At a glance
PER SERVING · TIME 80M
CAL 8%·PRO 8%
CARBS 18G46% OF CAL
1G FIBER15G OTHER2G TOTAL SUGAR
FAT 8G44% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 20m
- Sodium
- 392mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 34mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 392MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.