Fit Mitten Kitchen · by Ashley
Cream Cheese Swirl Brownies
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 7%
CARBS 24G45% OF CAL
2G FIBER5G OTHER18G TOTAL SUGAR
FAT 13G52% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies swirled with cream cheese for a tangy contrast. A classic chocolate dessert with a marbled cream cheese effect throughout.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 6 oz quality dark chocolate
- 6 TBS unsalted butter
- 3/4 cup granulated sugar (dry sweetener of choice)
- 2 large eggs
- 2 tsp vanilla extract
- 2 TBS milk or creamer (room temperature)
- 3/4 cup whole wheat pastry flour*
- 1/4 cup unsweetened cocoa or cacao powder
- 1/2 tsp salt
- 6 oz cream cheese (softened (low fat or regular))
- 1/4 cup granulated sugar (I used beet, but any granulated sugar should work)
- 1 large egg
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 7%
CARBS 24G45% OF CAL
2G FIBER5G OTHER18G TOTAL SUGAR
FAT 13G52% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 128mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.