Salt & Lavender · by Natasha★ 4.8 (31)
Cream Cheese Smoked Sausage Pasta
NUTRITION · PER SERVING30M COOK
CAL 34%·PRO 47%
CARBS 51G29% OF CAL
3G FIBER0G ADDED4G INTRINSIC44G OTHER4G TOTAL SUGAR
FAT 43G56% OF CAL
15G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked sausage and pasta in a creamy sauce made with cream cheese, chicken broth, and Italian seasonings, finished with corn. It's comforting, fast, and made with everyday ingredients.
mainamericanpastapork🍲 stockpot⚡ microwave🍳 skillet
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces uncooked pasta
- 1 tablespoon olive oil
- 1 pound smoked sausage (sliced SEE NOTE)
- 1/2 medium onion (chopped)
- 2 cloves garlic (minced)
- 1 cup chicken broth
- 8 ounces cream cheese (block of Philly) (softened)
- 1/4 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes (optional)
- 1/2 cup corn (use canned or already cooked corn cut off the cob)
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 34%·PRO 47%
CARBS 51G29% OF CAL
3G FIBER0G ADDED4G INTRINSIC44G OTHER4G TOTAL SUGAR
FAT 43G56% OF CAL
15G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1567mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 397mg
- Calcium
- 34mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1567MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.