Lil' Luna · by Kristyn Merkley★ 5.0 (11)
Cream Cheese Salsa Dip
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 3%
CARBS 3G14% OF CAL
1G FIBER0G OTHER2G TOTAL SUGAR
FAT 8G81% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick two-ingredient dip blending tangy salsa with creamy cheese. It's smooth, bright, and perfect for scooping with chips.
condimentmexican⚙️ food processor
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup salsa
- 8 ounces cream cheese, (softened)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 3%
CARBS 3G14% OF CAL
1G FIBER0G OTHER2G TOTAL SUGAR
FAT 8G81% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 271mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 30mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 271MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.