I Heart Naptime · by Jamielyn Nye★ 5.0 (35)
Cream Cheese Mints
NUTRITION · PER SERVING130M COOK
CAL 2%·PRO 0%
CARBS 10G82% OF CAL
0G FIBER9G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 1G19% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Melt-in-your-mouth cream cheese mints made with just four ingredients and no baking. Festive and easy, they're customizable by color and perfect for gifting.
dessertamerican🥣 mixergluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 50- 4 ounces cream cheese (, softened)
- 1 Tablespoon salted butter
- 4 cups powdered sugar (, divided, plus more for pressing)
- 1/2 teaspoon peppermint extract (, plus an additional 1/2 teaspoon if desired)
- Food coloring (, optional)
At a glance
PER SERVING · TIME 130M
CAL 2%·PRO 0%
CARBS 10G82% OF CAL
0G FIBER9G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 1G19% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 10mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 2mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.