The Chunky Chef · by The Chunky Chef★ 5.0 (3)
Cream Cheese Mashed Potatoes
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 16%
CARBS 43G36% OF CAL
5G FIBER34G OTHER4G TOTAL SUGAR
FAT 32G60% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes enriched with cream cheese, heavy cream, and butter, finished with fresh herbs. A luxurious holiday side dish.
sideamerican🍲 stockpot🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 10- 5 lbs russet potatoes (peeled and quartered)
- 3/4 cup unsalted butter
- 2 cloves garlic (minced)
- 8 oz cream cheese (cubed and softened)
- 1 cup heavy whipping cream
- 1/2 cup whole milk
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp seasoned salt
- minced fresh parsley
- minced fresh chives
- sprinkle of black pepper
- pat of unsalted butter
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 16%
CARBS 43G36% OF CAL
5G FIBER34G OTHER4G TOTAL SUGAR
FAT 32G60% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 252mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1097mg
- Calcium
- 73mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.