Cream Cheese Garlic Skillet Chicken
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40 Aprons · by Cheryl Malik5.0 (2)

Cream Cheese Garlic Skillet Chicken

NUTRITION · PER SERVING45M COOK
CAL 41%·PRO 100%
CARBS 66G32% OF CAL
5G FIBER54G OTHER7G TOTAL SUGAR
FAT 38G41% OF CAL
15G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken in a rich, garlicky cream cheese sauce. Ready in 30 minutes and pairs beautifully with potatoes, pasta, or roasted vegetables.

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Nutrition & ingredients

Ingredients

serves 4
  • 4 medium boneless, skinless chicken breasts (approximately 6 ounces each)
  • salt (to taste)
  • freshly cracked black pepper (to taste)
  • 1 teaspoon garlic powder (divided)
  • 2 tablespoons avocado oil (or canola oil)
  • 2 tablespoons butter
  • 2 teaspoons minced garlic
  • ⅓ cup dry white wine (or chicken broth)
  • ⅓ cup chicken broth
  • ⅓ cup heavy cream (or half and half, at room temperature)
  • 4 ounces cream cheese (at room temperature)
  • ½-1 tablespoon fresh lemon juice (to taste, juice from ¼-½ of one lemon)
  • chopped fresh parsley (or chopped fresh chives)
  • mashed potatoes (or mashed cauliflower)
  • angel hair pasta (or palmini noodles)
PREP
15M
SODIUM
942MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.