Shugary Sweets · by Aimee Shugarman
Cream Cheese Fruit Dip Recipe
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 5%
CARBS 28G48% OF CAL
0G FIBER0G ADDED17G INTRINSIC11G OTHER17G TOTAL SUGAR
FAT 13G49% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient fruit dip made from cream cheese, marshmallows, and rum flavoring. Sweet and creamy, it pairs well with fresh fruit for dessert or snacking.
condimentamericangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 package cream cheese, softened (8 ounce )
- 1 jar marshmallow cream (7ounce )
- 1 teaspoon rum flavoring (or about 1 Tablespoon real RUM)
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 5%
CARBS 28G48% OF CAL
0G FIBER0G ADDED17G INTRINSIC11G OTHER17G TOTAL SUGAR
FAT 13G49% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 165mg
- Total sugar
- 17g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 38mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.