Cream Cheese Frosting
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (7)

Cream Cheese Frosting

NUTRITION · PER SERVING15M COOK
CAL ·PRO 56%
CARBS 438G
FAT 247G
146G SAT101G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fluffy, tangy frosting made from whipped butter, cream cheese, and powdered sugar. Pairs with red velvet, carrot cake, cupcakes, and other baked goods.

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Nutrition & ingredients

Ingredients

serves 1
  • 1 cup unsalted butter (room temperature)
  • 16 oz cream cheese (somewhat softened but still a little stiff)
  • 8 cups confectioner's sugar
  • pinch of salt
  • 2 tsp vanilla extract
PREP
15M
SODIUM
1477MG