Crazy for Crust · by Dorothy Kern★ 4.5 (11)
Cream Cheese Filled Chocolate Chip Muffins
NUTRITION · PER SERVING45M COOK
CAL 13%·PRO 10%
CARBS 31G47% OF CAL
2G FIBER10G OTHER19G TOTAL SUGAR
FAT 15G50% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip muffins with a sweet cream cheese filling in the center. They're moist, tender, and chocolatey. Great for breakfast, snacks, or dessert.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 eggs
- 3/4 cup granulated sugar
- 1/2 cup vegetable oil
- 1 tablespoon vanilla extract
- 1 teaspoon white vinegar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup sour cream or plain nonfat greek yogurt
- 2 cups all purpose flour
- 1 cup chocolate chips (any kind)
- 4 ounces cream cheese (room temperature)
- 3 tablespoons granulated sugar
At a glance
PER SERVING · TIME 45M
CAL 13%·PRO 10%
CARBS 31G47% OF CAL
2G FIBER10G OTHER19G TOTAL SUGAR
FAT 15G50% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 182mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.