The Salty Marshmallow · by Nichole★ 5.0 (6)
Cream Cheese Cookies
NUTRITION · PER SERVING35M COOK
CAL 4%·PRO 3%
CARBS 11G52% OF CAL
1G FIBER4G OTHER6G TOTAL SUGAR
FAT 4G44% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery cookies made with cream cheese for a light, creamy interior with a crispy exterior. Easy to make and rich enough to impress.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 1 Cup Granulated Sugar
- 1/2 Cup 1 Stick Salted Butter, at room temperature
- 4 Ounces Cream Cheese (at room temperature)
- 1 Large Egg
- 1 teaspoon Vanilla Extract
- 2 Cups All Purpose Flour
- ½ teaspoon Baking Powder
- ¼ teaspoon Salt
- Powdered Sugar (for dusting)
At a glance
PER SERVING · TIME 35M
CAL 4%·PRO 3%
CARBS 11G52% OF CAL
1G FIBER4G OTHER6G TOTAL SUGAR
FAT 4G44% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 47mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 7mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.