Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Cream Cheese Coffee Cake Recipe
NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 18%
CARBS 62G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER32G TOTAL SUGAR
FAT 32G51% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist coffee cake with a layer of cream cheese and topped with cinnamon streusel. Rich, buttery and perfect for breakfast or brunch.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 1/2 cup all purpose flour
- 1 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 3/4 cup unsalted butter (softened)
- 3 large eggs
- 2 teaspoons vanilla extract
- 2/3 cup buttermilk
- 2 packages cream cheese, softened (8 ounce each )
- 1/2 cup granulated sugar
- 1 large egg
- 1 cup light brown sugar
- 1/3 cup granulated sugar
- 2 teaspoons ground cinnamon 1/4 tsp kosher salt
- 1 cup unsalted butter (melted)
- 3 cups all purpose flour
At a glance
PER SERVING · TIME 60M
CAL 28%·PRO 18%
CARBS 62G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER32G TOTAL SUGAR
FAT 32G51% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 232mg
- Total sugar
- 32g
- Added sugar
- ≥30g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 75mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.