My Baking Addiction · by Jamie★ 5.0 (5)
Cream Cheese Coffee Cake
NUTRITION · PER SERVING100M COOK
CAL 21%·PRO 23%
CARBS 50G49% OF CAL
3G FIBER18G OTHER29G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender cake layered with tangy cream cheese filling, brown sugar streusel, and vanilla glaze. This coffee cake is perfect for breakfast, brunch, or dessert.
mainamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup all-purpose flour
- 1/2 cup lightly packed brown sugar (light or dark)
- 1 ½ teaspoons ground cinnamon
- 5 tablespoons unsalted butter (room temperature)
- ½ cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 1 large egg
- 1 cup sour cream (8 ounces)
- 2 teaspoons pure vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon sea salt
- 16 ounces cream cheese (room temperature)
- ½ cup granulated sugar
- 1 ½ teaspoons pure vanilla extract
- ½ cup powdered sugar
- 1 tablespoon unsalted butter (melted)
- ¼ teaspoon pure vanilla extract
- 1 tablespoon milk
At a glance
PER SERVING · TIME 100M
CAL 21%·PRO 23%
CARBS 50G49% OF CAL
3G FIBER18G OTHER29G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 40m
- Sodium
- 146mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 55mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.