Cream Cheese Chicken and Spinach Casserole
View original ↗
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Cream Cheese Chicken and Spinach Casserole

NUTRITION · PER SERVING24M COOK
CAL 23%·PRO 57%
CARBS 39G34% OF CAL
1G FIBER0G ADDED2G INTRINSIC36G OTHER2G TOTAL SUGAR
FAT 20G41% OF CAL
9G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender Instant Pot chicken thighs with penne, bacon, spinach, and creamy sauce. A quick, rich casserole dinner.

mainamericanpastacasserolechickenpork
View the full recipe on 365 Days of Slow Cooking

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 12 oz boneless skinless chicken thighs
  • ½ tsp kosher salt
  • ½ tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp poultry seasoning
  • ¼ tsp smoked paprika
  • 2 cups chicken broth
  • ½ Tbsp white wine vinegar
  • 6 oz penne pasta
  • 3 oz cream cheese
  • 1 (4 oz) can of mushrooms, drained (optional)
  • 1 Tbsp cornstarch
  • 1 cup chopped spinach
  • ½ cup shredded parmesan cheese
  • ¼ cup bacon crumbles
  • 3 Tbsp half and half
PREP
20M
SODIUM
1207MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.