Cranberry White Chocolate Chip Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cranberry white chocolate chip cookies are soft, chewy, and studded with tart dried cranberries and sweet white chocolate. They're festive and indulgent, with a slight tartness balancing the sweetness. Bake them for holiday gatherings or give as gifts.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 ¾ cups all-purpose flour
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup (1 ½ sticks) salted butter, softened at room temperature
- ½ cup granulated white sugar
- ½ cup packed brown sugar
- 1 large egg, at room temperature
- 1 teaspoon vanilla extract
- 12 ounces white chocolate chips
- 1 cup dried cranberries (such as Craisins)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 84mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 25mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 84MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.