
A Cozy Kitchen · by Adrianna Adarme★ 5.0 (3)
Cranberry Thyme Gin and Tonic
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 0%
CARBS 8G79% OF CAL
0G FIBER5G ADDED2G INTRINSIC0G OTHER7G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing holiday cocktail of gin, tonic, and cranberry-thyme syrup with orange and vanilla notes. Effervescent and festive for serving a crowd.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup fresh cranberries
- 1/3 cup white granulated sugar
- 3/4 cup water
- Splash of orange juice
- 1/2 teaspoon pure vanilla extract
- Fresh English Thyme leaves
- Gin of choice (I used St. George)
- Tonic of choice (I used Fever Tree)
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 0%
CARBS 8G79% OF CAL
0G FIBER5G ADDED2G INTRINSIC0G OTHER7G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 3mg
- Total sugar
- 7g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 3mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
