Cranberry Swirl Cheesecake Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate cookie base layered with tangy-sweet cranberry compote and creamy cheesecake filling. A festive holiday dessert that looks beautiful and tastes rich without being overwhelming.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 10 full (150 grams) chocolate graham crackers
- 6 tablespoons (85 grams) unsalted butter, (melted)
- 3/4 cup fresh cranberries
- 1/4 cup (50 grams) granulated sugar
- 2 teaspoons fresh orange zest
- 2 tablespoons Chambord or Grand Marnier, (optional (replace with orange juice or water if not using))
- 3 tablespoons water
- 16 ounces (454 grams) cream cheese, (completely softened to room temperature)
- 1/2 cup (100 grams) granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs, (at room temperature)
- 1 tablespoon all-purpose flour
- Pinch fine sea salt
At a glance
PER SERVING · TIME 365M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 318mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 58mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 318MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.