Carlsbad Cravings · by Jen
Cranberry Salsa
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 6%
CARBS 20G37% OF CAL
2G FIBER8G ADDED5G INTRINSIC5G OTHER13G TOTAL SUGAR
FAT 15G61% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive relish of cranberries, apple, onion, cilantro, and spices with lime and jalapeño heat. It tastes sweet, tangy, and spicy and works best as a dip with cream cheese and crackers or chips.
condimentamerican⚙️ food processorvegetarian
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 12-ounce package fresh cranberries
- 1 Granny Smith apple, (peeled, cored, roughly chopped)
- 1/2 red onion, (peeled, roughly chopped)
- 1/2 cup packed fresh cilantro
- 1/2 cup granulated sugar, more or less to taste
- 2 tablespoons lime juice
- 1 4 ounce can diced green chilies
- 2-4 jalapenos, (seeded, roughly chopped (reserve the seeds))
- 1 inch ginger, (peeled, roughly chopped )
- 1 teaspoon ground cumin
- 1/2 tsp EACH salt, pepper
- 2 blocks (16 ounces) cream cheese, softened
- crackers, crostini or bread if serving with cream cheese
- tortilla chips if serving plain
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 6%
CARBS 20G37% OF CAL
2G FIBER8G ADDED5G INTRINSIC5G OTHER13G TOTAL SUGAR
FAT 15G61% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 321mg
- Total sugar
- 13g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 53mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 321MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.