40 Aprons · by Cheryl Malik★ 5.0 (6)
Cranberry Relish
NUTRITION · PER SERVING75M COOK
CAL 6%·PRO 1%
CARBS 31G100% OF CAL
3G FIBER26G SUGAR2G OTHER
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, tart-and-sweet relish made from fresh cranberries, orange, and apple with cinnamon. A holiday side that keeps well and complements roasted meats.
condimentamerican⚙️ food processordairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 orange (unpeeled, cut into 4 or 8 wedges)
- 1 tart apple (cored, chopped)
- 1 12-ounce bag cranberries (fresh or frozen)
- ¾-1 cup sugar (plus more as needed, see Notes)
- 1 pinch cinnamon
At a glance
PER SERVING · TIME 75M
CAL 6%·PRO 1%
CARBS 31G100% OF CAL
3G FIBER26G SUGAR2G OTHER
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 18mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.