
The Seasoned Mom · by Blair Lonergan★ 5.0 (2)
Cranberry Pie
NUTRITION · PER SERVING65M COOK
CAL 21%·PRO 10%
CARBS 50G46% OF CAL
3G FIBER35G ADDED1G INTRINSIC10G OTHER36G TOTAL SUGAR
FAT 24G51% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Nantucket cranberry pie with a tender cake-like base and tart-sweet cranberries throughout. It's an easy holiday dessert with warm spice notes from almond extract.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups fresh cranberries or frozen cranberries ((if using frozen cranberries, do not thaw first))
- 1 ½ cups granulated sugar, (divided)
- ½ cup chopped walnuts or pecans
- 2 large eggs
- ½ cup (1 stick) salted butter, (melted and cooled slightly)
- ¼ cup shortening,
- ¼ teaspoon almond extract
- 1 cup all-purpose flour
- For serving: whipped cream or vanilla ice cream
At a glance
PER SERVING · TIME 65M
CAL 21%·PRO 10%
CARBS 50G46% OF CAL
3G FIBER35G ADDED1G INTRINSIC10G OTHER36G TOTAL SUGAR
FAT 24G51% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 109mg
- Total sugar
- 36g
- Added sugar
- 35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
