Cranberry Pecan Grilled Cheese
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cranberry Pecan Grilled Cheese pairs tangy cranberry sauce, toasted pecans, and melted mozzarella on buttered bread. A Thanksgiving-inspired sandwich that elevates comfort food.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 slices of your favorite bread
- 2-3 TBSP leftover cranberry sauce ((warmed up))
- 1-2 TBSP finely chopped/crushed roasted pecans ((optional but delicious))
- 2 slices of your favorite cheese: mozzarella or provolone for vegetarian and Daiya Provolone Style Slices for vegan
- 1-2 TBSP butter or vegan buttery spread of choice
At a glance
PER SERVING · TIME 13M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 711mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 367mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 711MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.