Creme de la Crumb · by Tiffany★ 5.0 (30)
Cranberry Pecan Cheeseball
NUTRITION · PER SERVING70M COOK
CAL 13%·PRO 12%
CARBS 18G27% OF CAL
1G FIBER11G OTHER6G TOTAL SUGAR
FAT 19G66% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheese ball made with cream cheese and sharp cheddar, studded with tart cranberries and crunchy pecans. A classic holiday appetizer served with crackers.
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View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 ounces cream cheese
- 2 cups shredded white sharp cheddar cheese
- ⅓ cup dried sweetened cranberries (craisins) (finely chopped)
- ½ cup pecans (finely chopped)
- crackers (for serving)
At a glance
PER SERVING · TIME 70M
CAL 13%·PRO 12%
CARBS 18G27% OF CAL
1G FIBER11G OTHER6G TOTAL SUGAR
FAT 19G66% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 300mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 136mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.