Simply Quinoa · by Alyssa★ 5.0 (2)
Cranberry Orange Quinoa Breakfast Cookies
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 6%
CARBS 13G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 6G46% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy breakfast cookies made with quinoa, oats, and egg, sweetened with maple syrup and banana. Bright citrus flavor from fresh orange juice and zest balances tart dried cranberries. Wholesome enough for breakfast yet satisfying as a snack.
mainamericanbaked goodeggs🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 flax egg (or regular egg)
- 1/2 cup almond butter
- 1 medium banana (mashed)
- 2 tablespoons orange juice
- 2 tablespoons maple syrup
- 1/2 cup rolled oats
- 1/2 cup quinoa flakes
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon sea salt
- Zest of 1 orange (about 1 tablespoon)
- 1/3 cup dried cranberries (preferably fruit juice sweetened)
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 6%
CARBS 13G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 6G46% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 12m
- Sodium
- 3mg
- Total sugar
- 5g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 36mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.