Broma Bakery · by Sarah Fennel★ 5.0

Cranberry Orange Pull Apart Bread

Name: Cranberry Orange Pull Apart Bread
Prep time: 140 min
Cook time: 45 min
Total time: 185 min
Yield: 1, 1 large loaf
Cuisine: american
Ingredients: 2/3 cup milk; 2 tablespoons unsalted butter, melted; 1 tablespoon canola oil; 1/4 cup sugar; 2 1/4 teaspoons instant active yeast; 2 eggs; 2 3/4 cups all-purpose flour; 2 teaspoon vanilla extract; 1 teaspoon salt; 3 tablespoons unsalted butter, room temperature; zest of 1 1/2 oranges; 1/2 cup light brown sugar; 1/2 cup dried cranberries; 1 cup powdered sugar; zest of 1/2 orange; 2-3 tablespoons heavy cream

NUTRITION · PER SERVING185M COOK

CAL —·PRO —

CARBS ——

— TOTAL SUGAR

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A beautiful pull-apart bread with layers of orange-scented dough, dried cranberries, and a sweet orange glaze. Perfect for breakfast or dessert, it's impressive enough for entertaining.

mainamericanbaked goodeggsvegetarian

View the full recipe on Broma Bakery →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 1

2/3 cup milk
2 tablespoons unsalted butter, melted
1 tablespoon canola oil
1/4 cup sugar
2 1/4 teaspoons instant active yeast
2 eggs
2 3/4 cups all-purpose flour
2 teaspoon vanilla extract
1 teaspoon salt
3 tablespoons unsalted butter, room temperature
zest of 1 1/2 oranges
1/2 cup light brown sugar
1/2 cup dried cranberries
1 cup powdered sugar
zest of 1/2 orange
2-3 tablespoons heavy cream

At a glance

PER SERVING · TIME 185M