The Big Man's World · by Arman Liew★ 5.0 (23)
Cranberry Orange Oatmeal Cookies
NUTRITION · PER SERVING17M COOK
CAL 8%·PRO 9%
CARBS 21G55% OF CAL
3G FIBER0G ADDED6G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 7G39% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick and chewy oatmeal cookies naturally sweetened with banana and almond butter, studded with tart cranberries and bright orange. A wholesome, quick-baking treat that's soft and satisfying.
dessertamericanbaked good🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups rolled oats (gluten free, if needed)
- 3 large bananas (mashed, about 1 1/2 cups)
- 1/2 cup almond butter
- 3 tablespoons dried cranberries (unsweetened)
- 1 tablespoon orange zest
At a glance
PER SERVING · TIME 17M
CAL 8%·PRO 9%
CARBS 21G55% OF CAL
3G FIBER0G ADDED6G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 7G39% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 1mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 0.6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.